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šŸ§€ Levoni Italian Dry Smoked Speck – Average Weight (3.1 lb) šŸ‡®šŸ‡¹ 

Indulge in the authentic taste of Northern Italy with Levoni Italian Dry Smoked Speck — a masterpiece of Italian charcuterie. Crafted in the alpine regions of Trentino-Alto Adige, this premium smoked ham is slowly cured, delicately seasoned, and naturally aged to perfection. Each slice reveals a harmonious balance of smoky aroma and savory depth that only traditional Italian craftsmanship can achieve.

Perfectly marbled, tender, and rich in flavor, Levoni Speck brings an unmistakable touch of Italy to your table. Enjoy it as part of a classic antipasto board, in gourmet sandwiches, or paired with aged cheeses and a glass of red wine.

 

🌟 What Makes It Special

  • Authentically Italian: Imported directly from Italy and produced by Levoni, a brand renowned since 1911 for its premium cured meats.

  • Naturally Smoked: Cold-smoked with beechwood for a delicate, aromatic flavor.

  • Traditionally Cured: Slow-aged to enhance flavor, tenderness, and texture.

  • Versatile Enjoyment: Perfect for charcuterie boards, pasta, risotto, or pizza topping.

  • No Artificial Preservatives: Crafted following ancient Italian curing traditions.

 

āš–ļø Average Weight

Approximately 3.1 lb (1.4 kg) whole piece — vacuum-sealed for freshness and shipped with care.

 

šŸ’” Serving Suggestion

Slice paper-thin and serve at room temperature. Pair with Parmigiano Reggiano, rustic bread, and a glass of Barolo or Chianti Classico for an unforgettable Italian aperitivo experience.

 

šŸ“¦ Storage

Keep refrigerated between 34°F–40°F (1°C–4°C). Once opened, wrap tightly and consume within 7 days for the best flavor.

 

šŸ“ Imported by Mediterraneo Foods – Your online destination for authentic Italian specialties, directly sourced from Italy to your table. 

 

Levoni Italian Dry Smoked Speck – Average Weight (3.1 lb)

$67.00Price
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