Fratelli D’Amico Capers in Salt – Authentic Italian Salt-Cured Capers (70g)
Fratelli D’Amico Capers in Salt are premium Italian capers preserved using the traditional salt-curing method, a technique that enhances their aroma, texture, and bold Mediterranean flavor.
Unlike capers preserved in brine or vinegar, salt-packed capers retain their natural intensity and allow complete control over seasoning. Rinse and soak briefly before use to unlock their vibrant, savory character.
Perfect for elevating pasta sauces, seafood, salads, pizza, and iconic Italian recipes such as pasta alla puttanesca, chicken piccata, and Mediterranean antipasti.
👉 Add Fratelli D’Amico Capers in Salt to your cart today and bring authentic Italian flavor to your kitchen.
✨ What Makes It Special
Traditional salt-cured Italian capers
Intense, authentic Mediterranean flavor
No vinegar or brine masking the taste
Preferred by Italian chefs and home cooks
Made in Italy by Fratelli D’Amico
Easy to control the salt level before use
📦 Product Details
Brand: Fratelli D’Amico
Product: Capers in Salt
Net Weight: 70 g (2.5 oz)
Origin: Product of Italy
Storage: Refrigerate after opening
🧾 Ingredients
Capers, salt.
🍽️ How to Use
Rinse thoroughly under cold water and soak for a few minutes to remove excess salt. Use in pasta, sauces, fish, meat dishes, salads, and antipasti.
Add this italian delicacy to your pantry now!
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