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Crescenza Lombarda Cheese is a soft, white cow's milk cheese that hails from Lombardy and has no rind. Unique to the Italian region, it is made without adding cream or preservatives and is mild in flavor. The square cheese pairs perfectly with salads, vegetables, focaccia, and sandwiches and can be enjoyed paired with light beers or fruity white wines.

Crescenza Lombarda Cheese

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  • Milk: Pasteurizeed Cow Milk

    Weight: 250 g (7 oz)

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