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Caseificio Storico Amatrice Ricotta di Pecora Gentile – 270g

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Caseificio Storico Amatrice Ricotta di Pecora Gentile – 270 g

Produced in the heart of Lazio by Caseificio Storico Amatrice, this Fresh Sheep Ricotta (Ricotta di Pecora Gentile) is made using traditional Italian methods and fresh sheep’s whey.

 

Naturally light, delicately sweet, and exceptionally creamy, this ricotta offers a clean, authentic flavor that reflects generations of Italian dairy craftsmanship. Its soft, spreadable texture makes it ideal for both sweet and savory recipes, from classic Italian desserts to fresh pasta fillings.

 

✨ What Makes It Special

  • Made from 100% fresh sheep’s whey

  • Artisanal production in Amatrice, Italy

  • Naturally creamy and delicate in flavor

  • No additives or preservatives

  • Authentic Italian dairy tradition

  • Versatile for sweet and savory dishes

 

📦 Product Details

  • Product: Fresh Sheep Ricotta (Ricotta di Pecora Gentile)

  • Producer: Caseificio Storico Amatrice

  • Origin: Amatrice, Lazio – Italy

  • Weight: 270g

  • Milk Type: Sheep’s milk

  • Storage: Keep refrigerated

  • Shelf Life: Fresh product – consume promptly after opening

 

🍽️ How to Enjoy

  • Spread on warm bread with honey or fruit preserves

  • Use in traditional Italian desserts such as cannoli or cakes

  • Fold into ravioli, gnocchi, or pasta fillings

  • Pair with vegetables, herbs, or lemon zest

  • Enjoy simply with olive oil and a pinch of sea salt

 

🛒  Bring authentic Italian freshness to your table—add Caseificio Storico Amatrice Fresh Sheep Ricotta to your cart today while available.

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